“Soira” is an artisanal cheese dairy located in Ādaži Municipality, where visitors can discover traditional cheesemaking methods and enjoy locally produced cheeses. The dairy’s name is derived from the Livonian word “sȭira”, highlighting the long-standing cheesemaking traditions of the region.

The cheeses are crafted using organic milk sourced from nearby dairy farms, with a strong focus on quality and traditional artisanal production methods. By prior arrangement, groups can visit the dairy, learn about the cheesemaking process, and take part in a guided cheese tasting experience.

“Soira” offers an opportunity to explore local flavours, gain insight into traditional craftsmanship, and enjoy an authentic gastronomic experience in Ādaži Municipality.